Chinese Food and Drink Myths, The Language of Things (Volumes 1 and 2)

Author: Chinese Food and Drink Chronicle Editorial Committee
Publisher:
Publish Date: 2004-01-01
Features: This book is a work from ancient China covering topics such as antique appreciation, calligraphy and painting collection, and interior decoration. The entire book collects famous historical documents in China regarding the use, arrangement, and appreciation of objects, including Wen Zhenheng's Longwu Zhi, Zhou Lujing's Qunwu Qizhi, Hong Chu's Xiangpu, Ye Tingsui's Mingxiangpu, Du Wan's Yunlin Shipu, and Liu Datan's Guyubian. The book includes six famous works from Chinese history on the use, arrangement, and appreciation of objects, such as Wen Zhenheng's Longwu Zhi and Zhou Lujing's Qunwu Qizhi.

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