Family Restaurant: Learn to Cook Homestyle Meals Easily 888

Author: Teng Baohong
Publisher:
Publish Date: 2006-08-01
Features: This book presents over 600 home-style dishes and more than 200 cooking techniques in a vivid, illustrated format. The content is divided into nine major categories: cold dishes, vegetarian stir-fries, meat stir-fries, seafood, edible fungi, fruits, soups and porridge, staple foods, and methods.