Homemade Cuisine 1200 Recipes (Color Recipe Upgrade Edition)

Author: Editorial Committee of the Series
Publisher:
Publish Date: 2006-05-01
Features: Cooking: Cooking every day, how many cooking methods do you know? Besides the well-known frying, stir-frying, boiling, and deep-frying, what else do you know? Cooking is not simple! Cooking is a science: Cooking is a big science, and home-cooked dishes are no exception. How can you make them both rich and nutritious while still keeping them simple? Learning a few more cooking methods will solve the problem! Cooking is also an art: Anyone can cook, but how can you make your dishes stand out? 18 cooking techniques will let you shine and fully display the art of cooking. This, you can also achieve!