Cosmetic natural functional ingredients

Author: Wang Jianxin (Compiler)
Publisher:
Publish Date: 2007-01-01
Features: This book is a systematic monograph introducing natural functional components used in cosmetics. It is divided into sixteen chapters, focusing on the physicochemical properties, chemical structures, sources, extraction and refining methods of natural functional components such as proteins, enzymes, carbohydrates, fatty acids, flavonoids, terpenes, saponins, alkaloids, and coumarins. The book also explores their pharmacological research and applications in the field of cosmetics. With each natural functional component as its core, the book introduces their functions and applications from the perspectives of safety and science, reflecting the recent achievements, development, and progress in the application and research of natural functional components in cosmetics. It emphasizes both scientific rigor and practicality. This book can serve as a reference for professionals engaged in plant material extraction, biochemical product manufacturing, and cosmetics research and development.