Peony Spider Face - Diet File 6

Author: Li Bihua
Publisher:
Publish Date: 2006-12-01
Features: The culture of Chinese cuisine has a long history, and countless scholars and artists have composed timeless masterpieces. Hong Kong writer Li Bihua is also one of them. Whether it's poultry, game, fruits, desserts, or Chinese or Western dishes, she can effortlessly weave vivid narratives filled with warm flavors. After a meal, savoring the "Peony Spider Noodles" is the perfect way to relish the lingering taste. You may be familiar with the name of writer Li Bihua, but did you know she is also a food enthusiast? This book is a collection of travel essays and food-related writings. In addition to introducing local culture, it features an endless array of culinary delights—truly a must-read.