White-collar workers should eat this way--- [Urban White-collars] Dietary Picture Book

Author: A Dong (Illustrator)
Publisher:
Publish Date: 2006-02-09
Features: As a nutrition consultant for Bovei Wang, I will introduce and recommend concepts and methods that are nutritious, scientific, and simple to white-collar workers from perspectives such as the decomposition of dietary structures, dietary routines, corresponding dietary solutions, and dietary plans. I hope to provide white-collar workers with a perspective and way of thinking to rationally consider dietary habits and comprehensively examine their lifestyles, and also wish to add a brilliant touch to the dietary quality of Chinese white-collar workers. A Dong, though a native of Guangdong, is not picky about food and enjoys spicy dishes. During his student years, he drank tap water, and after traveling overseas, he tasted foreign education. However, the favorite on his desk remains Chinese tea. If creativity counts as being a white-collar worker, then over the past ten years, he has been a "old yellow collar." The "old yellow collar" pursues a comfortable lifestyle more than career success; moreover, because he dislikes fake show-offs, he cannot bear to hide his valuable knowledge and experience, so he can't help but unleash his skills, using valuable materials to showcase his own insights. I hope everyone enjoys their meals and looks beautiful while eating.