Yogurt DIY: The Amazing Magic of Lactic Acid Bacteria

Author: Lü Zhifeng
Publisher:
Publish Date: 2003-08-01
Features: Bailing Enterprise Co., Ltd. was established in 1993 and has long adhered to a professional spirit, continuously introducing the best biochemical products, such as lactic acid bacteria and enzymes, for food manufacturers. Therefore, it has in-depth research and understanding of the types, properties, and functions of lactic acid bacteria, as well as highly professional knowledge of how to make high-quality yogurt. Five years ago, Bailing entered the DIY yogurt market and has, over the years, tirelessly taught consumers the correct methods for homemade yogurt. It has developed and produced a variety of high-quality products to benefit yogurt enthusiasts and has also provided many professional insights into yogurt for the "Happy Kitchen" magazine.