Gestation period, lactation period recipes

Author: Chen Huizhu
Publisher:
Publish Date: 2003-06-01
Features: Healthy diet for moms and babies. This book does not introduce famous dishes or medicinal soups, but rather focuses on introducing convenient home-cooked meals suitable for postpartum women or breastfeeding mothers at different stages and with different constitutions. The recipes are designed to be highly practical, as most people "sit the month" at home and do not hire chefs. Cooking and washing tasks are often handled by family members, so the ingredients introduced in this book are easily accessible, the ingredients are simple, easy to learn and make, and they can be fully accepted by most families.

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