Cold Rolled Strip Production Q&A - (2nd Edition)

Author: Zhao Jiajun
Publisher:
Publish Date: 2004-05-01
Features: This book is one of the Metallurgical Vocational and Technical Skills Training Series, divided into 6 chapters. It introduces various basic concepts in cold-rolling strip production in a popular manner, including billet preparation, pickling, product requirements, cold rolling process and operation, rolling process parameter detection, cold rolling equipment and its hydraulic and electrical drives, as well as annealing and finishing. This book is suitable for technical workers and production management personnel in cold rolling workshops, such as billet preparation, pickling, cold rolling, annealing, and finishing. It can serve as a technical training textbook for rolling workers and also be referenced by faculty and students of relevant majors in colleges and universities.
This book is one of the Metallurgical Vocational and Technical Skills Training Series, divided into 6 chapters. It introduces various basic concepts in cold-rolling strip production in a popular manner, including billet preparation, pickling, product requirements, cold rolling process and operation, rolling process parameter detection, cold rolling equipment and its hydraulic and electrical drives, as well as annealing and finishing. This book is suitable for technical workers and production management personnel in cold rolling workshops, such as billet preparation, pickling, cold rolling, annealing, and finishing. It can serve as a technical training textbook for rolling workers and also be referenced by faculty and students of relevant majors in colleges and universities.