Author: Han Zhu
Publisher:
Publish Date: 2005-10-01
Features: From pregnancy to giving birth, it is a natural process where scientific nutrition is the best nourishment. With the help of The 40 Weeks of Pregnancy Diet, expectant mothers can face this journey more calmly and relaxedly. — Professor Hu Yamei, Academician of the Chinese Academy of Engineering
I understand that this book is definitely not written for eating, but for enjoying the joy of eating. Having such a practical and beautiful nutrition book by your side during the 10 months of pregnancy can greatly improve the mood of expectant mothers. — Editor-in-Chief of Parents Must Read magazine, Du Naifang
The content is very thoughtful and easy for pregnant women to understand which nutrients are for the baby, which ones to keep for themselves, which to consume more, and which to moderate. — Host of CCTV Your Service program, Xiao Wei
The content of The 40 Weeks of Pregnancy Diet is exquisitely detailed and rarely seen. It is also very comprehensive in other details that pregnant women should pay attention to. It seems that it is not difficult to give the expectant mother and the "fetus" the best care. — Editor-in-Chief of CCTV Your Service program, Xu Jing
Affectionately Reading Series: 40 Weeks of Diet for Pregnant Mothers
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