Newcomer's Kitchen -- Healthy & Delicious Series 16

Author: Chen Lizhen
Publisher:
Publish Date: 2004-01-17
Features: Master frying, stir-frying, simmering, and roasting in one book; Identify various ingredients; Learn eighteen culinary skills effortlessly; Make delicious dishes yourself. Are you a beginner at cooking? Do you know nothing about kitchen utensils? Want to cook delicious dishes the first time in the kitchen? Please see this book, "Cooking for Beginners."