Tea Brewing Artistry---Tea Tasting House

Author: Read Pictures Era
Publisher:
Publish Date: 2006-05-28
Features: China is a multi-ethnic country, and the tea-drinking methods of different regions and ethnic groups have formed a diverse and colorful tea culture. For example, people in the south love green tea, while those in the north prefer flower tea. The Tibetans enjoy butter tea, the Mongolians drink milk tea, the Yao, Zhuang, and Dong ethnic groups like oil tea, and the Tujia people enjoy grinding tea. Each region also has its own famous tea. Of course, having good tea also requires mastering scientific brewing methods, so this book will introduce us to the skills of brewing famous teas, teaching us how to brew and appreciate tea. With good tea, it is also essential to master scientific brewing methods, so we must first learn some basic tea art skills.
Tea art refers to the techniques of brewing and drinking tea. Brewing tea means using boiling water to extract the chemical components of the tea leaves into the tea soup, while tasting involves appreciating the shape, smelling the aroma, observing the color, and savoring the taste. Each famous tea has its unique quality characteristics, so we need to brew and enjoy it according to the tea's own features.