Agricultural Technical Series - Aquaculture Seedling Rearing Technology Handbook

Author: Liu Shilu, Editor-in-Chief
Publisher:
Publish Date: 2002-01-01
Features:
- Authoritative Release - Prefaced by the Minister of Agriculture, edited by the Deputy Minister, with a editorial board composed of leaders from agricultural administration and extension departments, scholars, and nearly 100 senior experts.
- Broad Coverage - Includes crop cultivation, fruit and vegetable, flowers, edible mushrooms, plant protection, fertilizers, agricultural machinery, animal husbandry, feed, etc., comprising a total of 69 books.
- Accurate Positioning - Serves 1.2 million agricultural technicians and tens of millions of science demonstration and professional households, delivering what technicians want to know and writing in a way that professional households can understand.
This book is divided into thirty-two chapters, introducing practical techniques for seedling cultivation of species such as red sea bream, turbot, Japanese amberjack, groupers, perch, red drum, Chinese shrimp, Penaeus monodon, Japanese shrimp, scallops, abalone, razor clams, oysters, kelp, nori, wakame, agar, Gracilaria lemaneiformis, sea cucumber, sea urchin, white amur, freshwater pearls, Mandarin fish, eel, loach, snakehead, hybrid carp, Thai snakehead, Egyptian snakehead, Macrobrachium rosenbergii, and bullfrogs. The content covers topics such as parental fish sources, egg collection, hatching, fry cultivation, and fingerling cultivation, serving as a reference for aquatic farming technicians, professional farmers, and researchers.