Biochemistry, Third Edition

Author: Jia Hongzhi
Publisher:
Publish Date: 2006-02-14
Features: This book is the newly revised edition of Biochemistry (2nd Edition) published in 1999, with a total of 25 chapters. The writing of this book follows the principles of advanced, scientific, and practical textbook development, referencing the latest versions of biochemistry textbooks from abroad and introducing newer understandings and concepts. To promote the professional English learning of medical students, English titles are provided alongside the Chinese chapter and section headings, as well as for relevant illustrations and captions, allowing readers to "learn English through visuals." At the beginning of each chapter, there is an English introduction titled "Key Points" covering important concepts and principles of the chapter; at the end of each chapter, there is an English summary of the chapter content. This arrangement ensures that learners are not hindered by language barriers in their professional studies and, more importantly, hopes to provide some assistance in learning professional English. This book is suitable as a basic textbook for long-term medical students in medical schools, a graduate-level textbook, and for readers with an interest in the subject.