Toad in the hole

Author: Zhang Xuhua
Publisher:
Publish Date: 2003-08-01
Features: The "Love Home Cooking Series" has been a sensation across China in the 21st century, enduring for years and influencing the lifestyle and consumption habits of an entire generation. Mr. Zhang Xuhua, a renowned food critic, is now publishing this collection exclusively. To align with readers' reading habits and dietary customs, we have launched this series, allowing you to experience the new era of lifestyle fashion. Before you've even wiped the grease from your lips, relatives and friends bombard you with invitations to gather for meals. Even frugal parents, who usually preach thrift, can't help but scream about dining out. And of course, there's the endless plea from nieces and nephews about what to eat, which often becomes a major source of stress during holidays! This book features exquisite images paired with high-quality paper and elegant printing. As readers admire each stunning photograph, they'll be instantly tempted to try the dish. Compared to traditional recipe books, the greatest highlight of this series is its use of simple, everyday language to meticulously explain the preparation steps and methods for various dishes. Readers can simply refer to the book, purchase ingredients from a local market, and enjoy cooking a delicious feast at home.