Author: China Society of TCM Diet Therapy
Publisher:
Publish Date: 2004-01-01
Features: To promote the valuable culture of TCM diet therapy and improve people's health, the China Society of TCM Diet Therapy has held two China TCM Diet Therapy Cooking Competitions. The winning works not only make the combination of traditional Chinese medicine and food more scientific but also fully leverage the natural properties and flavors of food, making the concept of TCM diet therapy more accurate and facilitating its popularization and development.
Chinese Fine Medicine Cuisine – Collection of Award-Winning Entries from the Chinese Medicine Cuisine Cooking Competition
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