Walnuts and peanuts health benefits and dietary therapy methods

Author: Li Qingya Wang Xiaohui
Publisher:
Publish Date: 2003-08-01
Features: This book introduces more than 700 dietary recipes for chestnuts and peanuts. Each recipe includes four aspects: ingredients, preparation, usage, and efficacy. The information is comprehensive, scientific, practical, and easy to follow, making it a valuable read for families and also serving as a reference for grassroots healthcare professionals.