Author: He Xiaojun et al.
Publisher:
Publish Date: 2003-04-01
Features: This book selects the super-EASY cooking methods for Chinese cuisine, including not only dishes and soups, but also multiple desserts and beverages. It comprehensively helps you achieve a radiant beauty image and satisfies diverse taste preferences. The book also features exquisite real-life photos and explanations from a nutritionist, allowing you to see everything at a glance.
Beauty Nourishing Meal
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