Yasui's Table Talk

Author: Liang Shiqiu
Publisher:
Publish Date: 2006-06-01
Features: Liang Shiqiu self-deprecatingly admits to being a foodie, and throughout his life, he wrote countless articles about food. These pieces are imbued with a strong sense of nostalgia for his homeland, but more importantly, they allow readers to savor the mouth-watering delicacies of various regions through his words. They are classic works in the genre of famous food critics.