Magical pasta

Author: Lin Chi-Hao
Publisher: Other Publishing
Publish Date: 2005-09-01
Features: 50 rich, delicious, and detailed Italian pasta recipes, allowing you to easily, quickly, and effortlessly cook a delicious plate of Italian pasta whether you're hosting friends on a holiday or simply craving pasta on a regular day. This book provides a detailed introduction to various cooking details (such as cooking time, portion control, heat management, and creative ingredient substitutions), and the chef has also shared his years of cooking expertise and delicious secrets. Additionally, it includes innovative global flavors and practical Italian pasta-related knowledge, making it perfect even for beginners who have never cooked pasta before.