Patient's question:
In the north, there is a belief that eating goose eggs can help remove fetal toxins. On Taobao, there are many goose eggs sold, all promoting their benefits for pregnant women to remove fetal toxins. Here, we all believe that goose meat is very toxic and that eating it is harmful to health. So, are goose eggs good for pregnant women to eat?Doctor's answer:
Goose eggs are rich in various proteins, and the yolk contains a large amount of lecithin, which is beneficial for the development of the human brain and nervous tissue. The minerals and vitamins, as well as other nutrients, are also easily absorbed by the body. However, eating too many goose eggs can increase protein intake, which may raise uric acid levels, leading to gout and putting additional strain on the kidneys. They can be eaten, but avoid salty preparations, as excessive salt is not good for health.