Eel integrated culture technology

Author: Yao Ru / Country: Mainland China
Publisher:
Publish Date: 2006-03-01
Features: Teaching materials are the important foundation and strong guarantee for farmer training. To improve farmers' scientific and cultural quality and their ability to absorb advanced scientific and technological achievements, develop agriculture and rural economy, ensure food security, and enhance China's comprehensive agricultural production capacity, the Center for Farmer Science and Technology Education Training of the Ministry of Agriculture and Rural Affairs, and the Central Radio and Television School of Agriculture organized experts to meticulously compile this set of "New Farmer Training Technology Series." This series includes agricultural products with strong competitiveness in domestic and international markets such as wheat, corn, soybeans, cotton, rapeseed, sugarcane, citrus, apples, beef cattle, meat sheep, dairy cows, aquatic products, and medicinal plants and animals. It focuses closely on technical issues in production, aligns with the actual needs of farmer science and technology training, prioritizes practical, easy-to-learn, and cost-effective technologies, and also considers advanced techniques. It strives to achieve practicality, practicality, and effectiveness, with clear descriptions, refined techniques, innovative arrangements, and easy-to-understand content. The series is rich in illustrations, visually appealing, and highly operational.

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