Author: Lu Xinguo
Publisher:
Publish Date: 2006-06-01
Features: When it comes to daily life at home, meals are a big issue. Having special dishes every now and then adds a touch of richness to your little life. The wild vegetable delicacies selected in this book are easy to source and simple to prepare, with equal emphasis on visual appeal and taste. With beautiful images and concise text, you'll quickly become a kitchen expert! Play a few tunes of the "Kitchen Symphony" every day, and your family will enjoy more joy and health. Want to become a master of wild vegetable preparation? Then open this book and start cooking! Cold dishes, stir-fries, steaming, boiling, braising... a variety of wild vegetable dishes are included, all easy to source, simple to prepare, and equally focused on visual appeal and taste. Beautiful images and clear text will help you quickly become a kitchen expert!
Green Vegetable Expert
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