Patient's question:
Did eating scallions soaked in multi-purpose detergent for half an hour while pregnant for five and a half months have an impact on the baby? I'm very worried. At that time, I rinsed them with water about 6 or 7 times...Doctor's answer:
You are now 5 months pregnant and in a relatively safe period. Generally speaking, there will be no problems at all. Besides, the chives have been washed repeatedly with clean water to ensure they are very safe. Don't worry. Generally, eating dinner at home is relatively hygienic. The main concern is eating out, which is less safe. Rest assured. The above is advice on this matter, and I hope it helps you. Wishing you good health!