Infants and young children with tonsillitis and fever should avoid eating what?

Patient's question:

Girl baby, currently 5 years old, just starting out. When speaking, she feels a sore throat. She notices that swallowing seems a bit difficult. Additionally, it seems like her low-grade fever hasn't gone away. Please ask: What should infants and young children with tonsillitis not eat when they have a persistent fever?

Doctor's answer:

During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give the child more vegetables and fruits. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps to resist the disease. You can choose pears, kiwis, and honeysuckle, etc. At the same time, they also have the effect of clearing heat and detoxifying. You can also choose some easily digestible foods for the child, such as thin porridge or well-cooked noodles. At the same time, you should also pay attention to minimizing the child's consumption of allergenic foods, such as beef, lamb, dog meat, and seafood, as they may worsen the symptoms. Parents should also help their children develop good eating habits, ensuring cleanliness and health, avoiding picky and biased eating habits.

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