Patient's question:
Girl baby, currently 3 years old, just starting. She says even drinking water feels painful in her throat, and she notices her voice is a bit hoarse when speaking. Additionally, it seems like her low-grade fever hasn't gone away. Please ask: What foods can infants and young children with tonsillitis and persistent fever eat more of?Doctor's answer:
For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps in resisting the disease. For fruits, it is generally advisable to choose those that are neutral in nature and rich in vitamins, such as kumquats or kiwis. Additionally, it is beneficial to provide children with easily digestible foods, such as thin porridge or well-cooked noodles. At the same time, parents should pay attention not to let children eat or greasy food. Diet is also very important for the treatment of tonsillitis, and must be taken care of.