Patient's question:
Boy, 7 years old, has started primary school. At first, he said his throat was sore. It was noticed that he also had mild coughing, and now he has a high fever that won't go down. Please ask: What dietary precautions should be taken for infants and young children with uncomfortable tonsillitis?Doctor's answer:
During the treatment for tonsillitis, the child's daily diet should primarily consist of light foods. It is advisable to consume more vegetables and fruits. In addition to being light and non-irritating, these foods are also rich in nutrients, which help in boosting the immune system to fight the illness. For example, the peels of kumquats are rich in vitamin C, which has excellent anti-inflammatory properties. It is important to choose foods that are easy to swallow and digest, such as congee. While maintaining a light diet, it is also necessary to limit the intake of certain foods that may exacerbate the condition, such as poultry eggs, donkey meat, beef, and lamb. At the same time, it is important to help the child overcome picky eating and poor appetite habits to ensure comprehensive nutrient absorption.