Patient's question:
My son is 7 years old. At first, he said he had a sore throat, and I noticed that his cough seemed quite severe as well. Additionally, it seems like his low-grade fever hasn't gone away. I would like to ask: What foods can infants and young children with tonsillitis eat more of when they are uncomfortable?Doctor's answer:
During the treatment of tonsillitis, diet is also a very important aspect. It is recommended that moms can let their children eat more vegetables and fruits. Vegetables and fruits are relatively rich in nutrients, which can help improve children's immunity. For example, pears, apples, kumquats, and kiwis are all good choices. It is advisable to choose foods that are easy to swallow and digest, such as congee. Foods like beef, lamb, poultry eggs, and seafood, which are considered "heating" foods, should be avoided during this period. Of course, spicy and irritating foods like hot pot and spicy noodles should also be avoided. Diet is very crucial for the treatment of tonsillitis, so it is essential to pay attention.