What are the dietary taboos for infants and young children with tonsillitis and sore throat?

Patient's question:

Girl baby, currently 9 years old, just started, a little sore throat, found that her voice is a bit hoarse when speaking, and at the same time, it seems like a low fever that hasn't gone away. Please ask: What are the dietary taboos for tonsillitis in infants and young children with a sore throat?

Doctor's answer:

While treating children's tonsillitis, dietary care should also be given sufficient attention. It is generally recommended to give children more fruits and vegetables, as they are relatively rich in nutrients that can effectively boost their immunity. Fruits like pears and apples, for example, have the effects of clearing heat and reducing inflammation, so they should be consumed more. In daily dietary intake, it is advisable to focus on light, easily digestible, and easy-to-swallow foods, such as congee and noodles, which are excellent choices. At the same time, it is important to avoid foods that may exacerbate symptoms, such as beef, lamb, dog meat, and seafood. Additionally, efforts should be made to help children correct their picky eating and poor appetite habits to ensure comprehensive nutrient absorption.

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