What should be paid attention to in the diet of infants and young children with tonsillitis and difficulty swallowing?

Patient's question:

Boy, already 4 years old. At first, he felt a sore throat when speaking and noticed that his voice was a bit hoarse. Moreover, he now has a high fever that won't go down. Please ask: What dietary precautions should be taken for infants and young children with tonsillitis and difficulty swallowing?

Doctor's answer:

It is essential to promptly treat a child for tonsillitis upon discovery. Additionally, the daily diet should include more vegetables and fruits. These foods are not only rich in vitamins and trace elements but can also help boost immunity. Moreover, they are relatively light in flavor. For fruits, it is recommended to choose pears, apples, etc. As for vegetables, options like green vegetables, cabbage, and tomatoes are excellent. You can select based on the child's preferences. The daily diet should consist of easily digestible foods, such as congee and noodles. At the same time, avoid giving the child any "trigger foods," such as seafood or dog meat, as these can be detrimental to the condition. Lastly, it is important to help the child develop healthy eating habits, avoiding pickiness and food preferences, to ensure a balanced diet and reduce the incidence of tonsillitis.

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