Patient's question:
Female baby, only 5 months old. At first, she felt pain in her throat even when drinking water, and noticed mild coughing. Also, it seems like her low-grade fever hasn't gone away. Please ask: What dietary restrictions should be followed when a child has tonsillitis and fever?Doctor's answer:
If a child suffers from tonsillitis, in addition to prompt treatment, attention should also be paid to their diet. First, they can eat more fresh fruits and vegetables, as these contain rich nutritional elements that can help boost the child's immunity and thus aid in the healing of the tonsils. Options include pears, watermelon, kumquats, and pomegranates. For vegetables, leafy greens and tomatoes are excellent choices. It is also advisable to opt for easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during their recovery. Meanwhile, parents should ensure that their child avoids spicy, irritating, and greasy foods. Lastly, it is important to help the child develop healthy eating habits, avoiding pickiness and fussy eating, to ensure a balanced diet and reduce the incidence of tonsillitis.