Patient's question:
My child is a boy, 3 years old. At first, when he spoke, he felt a sore throat. He noticed it, and his cough was quite severe. Moreover, he now has a high fever that won't go down. Could you please advise on what dietary precautions should be taken for a child with tonsillitis and a sore throat?Doctor's answer:
While treating children's tonsillitis, dietary attention is also crucial. Generally, it is recommended to give children more fruits and vegetables, as they are relatively rich in nutrients, which can effectively boost their immunity. Fruits like apples and kiwis also have the functions of regulating qi, resolving phlegm, generating fluids, and moistening the lungs, which are very beneficial for treating tonsillitis. It is also advisable to choose easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during treatment. However, it is important to avoid spicy and irritating foods, as well as certain "trigger foods" during this period. In addition to a proper diet, it is essential not to be picky or biased in eating to prevent nutritional deficiencies and weakened resistance, which could lead to recurrence.