Patient's question:
Boy, 11 years old, in primary school. At first, he said he had pain when swallowing, and noticed it accompanied by mild coughing. Meanwhile, he now has a high fever that won't go down. Question: What should children eat during the treatment for tonsillitis with low fever?Doctor's answer:
During the treatment of tonsillitis, diet is also a very important aspect. It is recommended that moms can give their children more vegetables and fruits. Vegetables and fruits are relatively rich in nutrients, which can help improve children's immunity. For example, pears, apples, kumquats, and kiwis are all good choices. It is also important to choose easily digestible foods for children, such as porridge, well-cooked noodles, and noodle skins. While maintaining a light diet, it is also necessary to eat fewer allergenic foods, such as poultry eggs, donkey meat, and beef and mutton. In addition to following the doctor's advice, parents should also help their children develop good dietary and lifestyle habits, which can help them recover sooner.