What dietary restrictions should be followed when children with tonsillitis have difficulty swallowing?

Patient's question:

Boy, he is already 7 years old. At first, he said his throat hurts. It was found that his cough is quite severe, and at the same time, he has had a slight fever for a while. Please ask: What are the dietary taboos for children with tonsillitis and difficulty swallowing?

Doctor's answer:

If a child has tonsillitis, the diet should first be kept light. Vegetables and fruits can be the main components, as they are rich in nutrients that can help boost the child's immunity and aid in the healing of the tonsils. Options include pears, watermelon, kumquats, and pomegranates. For vegetables, green leafy greens and tomatoes are excellent choices. When it comes to staple foods, it's best to opt for soft and smooth options like porridge or noodles to avoid difficulties in swallowing or worsening constipation. Foods like beef, lamb, poultry, eggs, and seafood, which are considered "heating" or irritating foods, should be avoided during this period. This also includes spicy and pungent foods like hot pot or spicy noodle soup. In daily life, it's important to help the child develop good habits. In addition to a healthy diet, they should also maintain a regular sleep schedule (going to bed early and waking up early) and engage in appropriate exercise.

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