Why do postpartum women cannot eat Sichuan pepper?

Patient's question:

Hello, I would like to ask, why can postpartum women not eat Sichuan pepper?

Doctor's answer:

Appropriate seasoning can promote a postpartum woman's appetite, but scallions, ginger, garlic, and Sichuan peppercorns promote blood circulation and should be used sparingly. Postpartum women must rest quietly at home, pay attention to sleep, and avoid further fatigue, but they should absolutely not stay in bed for the entire month. Generally, it is possible to get out of bed and engage in light activities three days after giving birth. It is important to maintain appropriate physical exercise during the postpartum period, such as doing postpartum exercises or yoga, which can help restore the body shape more quickly. From the second day after giving birth, it is okay to comb hair, brush teeth, and rinse the mouth. However, cold water should be avoided as much as possible. Water infused with mugwort, milky vine, or ginger peels can be used for bathing and hair washing. Keeping the hands and nipples clean and hygienic is essential, especially maintaining the cleanliness of the perineum. Both vegetables and fruits can be eaten. If there is a concern about coldness, then fruits like watermelon and bananas, which are cooling, should be consumed in moderation. A postpartum diet should emphasize small, frequent meals with a balance of meat and vegetables, particularly highlighting lightness. Food should be easy to digest and absolutely avoid overeating to prevent excessive nutrition. During the postpartum period, the room should be frequently ventilated, but avoid direct airflow between doors and windows. Do not let a draft blow on the postpartum woman or the infant to prevent colds.

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