Constipation

Author: Wang Hongmei
Publisher:
Publish Date: 2006-01-01
Features: This book briefly introduces the dietary principles for constipation management and collects 100 dietary meal plans. It provides a concise overview of the efficacy, ingredients, preparation methods, suitable populations, consumption methods, and related taboos for each dish, along with a weekly meal plan. Additionally, it includes single-ingredient remedies. The book is written in plain and easy-to-understand language, is illustrated with visuals, stays true to the times, and integrates knowledge, practicality, scientific rigor, and. It offers effective thinking methods, food knowledge, and home cooking techniques for the prevention and treatment of modern chronic diseases. It is suitable for patients with constipation and their families, community doctors, and nutritionists to reference.
The "Nutritionally Delicious Meal Plan Atlas" series selects 18 common chronic diseases, providing detailed explanations of dietary principles and techniques, optimal foods for management, lifestyle and precautions, as well as dietary misconceptions and taboos for each condition. Each disease features 100 nutritionally delicious meal plan illustrations for readers to choose from. The book briefly describes the efficacy, ingredients, preparation methods, suitable populations, consumption methods, optimal pairings, or taboos for each meal. It also offers distinctive nutritional science knowledge or cooking techniques in the form of health tips. At the end of each book, a weekly meal plan and over 30 simple-to-make dietary remedies are compiled.
This series stays true to the times, integrating knowledge, practicality, scientific rigor, and, providing effective thinking methods, dietary remedies, and home cooking techniques for the prevention and treatment of modern chronic diseases. It will undoubtedly benefit patients with common chronic diseases in their early recovery and be cherished by their families and enthusiastic readers.