New Technologies for Apricot Cultivation and Storage Processing

Author: Gao Huajun
Publisher:
Publish Date: 2005-06-01
Features: The technology introduced in this book highlights practicality and specificity, focusing on key and new technologies. The technology is reliable, advanced, and highly operational. The text is concise, easy to understand, and user-friendly, making it learnable, applicable, and easy to operate.

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