Author: Wu Jie
Publisher:
Publish Date: 2005-12-01
Features: This book is one of the "Illustrated Recipes for Common Diseases and Food Therapy Series," featuring 34 carefully selected food therapy dishes for gallstone patients. The ingredients are meticulously chosen, the combinations are rational, and the nutrition is rich. With illustrations for reference, the recipes are easy to learn and make. They are not only suitable for gallstone patients for food therapy but also for healthy individuals to prevent gallstones. Additionally, this book serves as a guide for scientific dietary practices in families.
Infographic of dietary recipes for gallstone treatment
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