Flair bartending

Author: Hu Yongqiang
Publisher:
Publish Date: 2006-01-01
Features: With the vigorous development of the cocktail industry in China, cocktail art (also known as American-style cocktail) has become widely popular in major cities across the country. In addition to its spectacular performance, cocktail art has also brought significant changes to the flavors of traditional cocktails. This book introduces 160 cocktail recipes that are perfectly suited to China's context, catering to bartenders and cocktail enthusiasts for reference and learning.