Patient's question:
My son is 3 years old. At first, he felt a sore throat when talking, noticed it with mild coughing, and also had a low fever. Could you please tell me what dietary restrictions are there for children with tonsillitis and sore throat?Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give the child more vegetables and fruits, as they are rich in vitamins, which help boost the immune system. For example, pears are cooling in nature and have the effects of reducing fever, soothing the throat, expelling phlegm, and relieving pain. They can alleviate symptoms of acute tonsillitis, such as sore throat discomfort. Daily meals should also be easy to digest and swallow, so it is advisable to focus on foods like porridge and noodles. The noodles must be cooked until they are very soft. At the same time, avoid giving them any "irritating foods" (fāwù), such as seafood or dog meat, as these can be harmful to the condition. Lastly, it is important to help the child develop healthy eating habits, avoiding pickiness and selectivity, to ensure balanced nutrition and reduce the incidence of tonsillitis.