Author: Lin Jihuang
Publisher:
Publish Date: 2005-11-01
Features: This book includes content such as the investment guide for meat goat production, goat farm construction, biological characteristics and environmental adaptability of goats, meat goat breeds and breeding, goat reproduction, feed nutrition and management, and goat disease prevention and control. The book's feature is based on the quick reference and practical application of key technologies in large-scale breeding production. The feeding techniques are gradually inferred based on the symptoms encountered in actual clinical practice. In addition to necessary overview text, the book is primarily written in the form of quick reference tables, which are convenient for readers to consult and fully utilize the concise and clear characteristics of tables, making them easy to use.
Quick Reference Manual for Key Technologies in Mutton Production
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