Specialty Coffee Exclusive Recipe

Author: (Japan) Asahi Shimbun Publishing
Publisher:
Publish Date: 2006-01-01
Features: Do you enjoy drinking coffee? Want to taste different flavors of coffee? Why not try making it yourself? Just follow the recipes provided in this book, and you're sure to mix delicious specialty coffee. These recipes are exclusively provided by 14 renowned baristas from famous coffee shops. The methods are absolutely safe, so feel free to use them. Today, about 400 billion cups of coffee are consumed worldwide in a year. In Italy, bars are called "temples of coffee," and coffee has become the "best beverage to energize people," with Espresso being the epitome. With the popularity of Italian cuisine and the rise of Seattle-style coffee shops, Espresso quickly permeated people's lives. Subsequently, espresso-based specialty coffees replaced filtered coffee and soon became the "mainstream" in the coffee world. Today, the most anticipated beverage trend is the variety created by super popular and skilled baristas. Please refer to this book to mix various types of specialty coffee and enjoy their endless charm and rich flavors.