Author: Edited by Shenzhen Jindan Cultural Development Co., Ltd.
Publisher:
Publish Date: 2005-09-01
Features: "Chicken, Duck, and Goose Delicacies" introduces 36 cooking methods for chicken, duck, and goose in simple language, teaching you how to create nutritious and delicious home-style dishes through clever food pairings. The book is also accompanied by exquisite and detailed process illustrations, providing you with more intuitive references and making the operation easier. In addition, this book has three major features:
1. Price of 5 yuan, absolutely great value. This book not only offers an extremely low price but also boasts top-quality content, with great emphasis on the beauty of its design and the attractiveness of its images, which are immediately apparent.
2. Includes nutritional analysis to improve your dietary quality. The book provides detailed nutritional analyses of 18 types of coarse grains selected from the 36 recipes, helping you adjust your diet according to your family's constitution and related preferences and restrictions. It applies the scientific concept of "treating food as medicine" from traditional Chinese medicine to daily life.
3. Accompanied by compatibility and incompatibility charts, offering dietary warnings. Professional nutritionists have listed the compatibility and incompatibility of the relevant coarse grains in the 36 dishes from a nutritional perspective, helping you correct incorrect dietary habits in daily life. This ensures that your diet is not only rich and nutritious but also safe and reassuring.
Chicken, Duck, and Goose Delicacies
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