Beef, lamb, and dog delicacies

Author: Edited by Shenzhen Jindan Cultural Development Co., Ltd.
Publisher:
Publish Date: 2005-09-01
Features: "Culinary Delights of Cattle, Sheep, and Dogs" introduces 36 cooking methods for beef, mutton, and dog meat in simple language, teaching you how to create nutritious and delicious home-style dishes through clever food combinations. The book is also accompanied by exquisite and detailed illustrations of the cooking process, providing you with a more intuitive reference for easier operation. In addition, this book has three major features:
1. Price of 5 yuan, absolutely great value. This book not only offers an extremely low price but also boasts top-quality content, with great emphasis on the beautiful design and aesthetic appeal of the cover and images, which are immediately apparent.
2. Includes nutritional analysis to enhance your dietary quality. The book provides detailed nutritional analysis of 18 types of coarse grains selected from the 36 recipes, helping you adjust your diet according to your family's constitution and related dietary considerations, applying the scientific concept of "medicinal and edible foods complementing each other" from traditional Chinese medicine to daily life.
3. Accompanied by compatibility and incompatibility charts, offering dietary warnings. Professional nutritionists have listed the compatibility and incompatibility of the relevant coarse grains in the 36 dishes from a nutritional perspective, helping you correct incorrect dietary habits in daily life, ensuring your diet is both rich, nutritious, safe, and worry-free.