Author: Shen Yong, Editor-in-Chief
Publisher:
Publishing Date: 2005-10-01
Features: This book provides detailed introductions to the sources, identification characteristics, commercial specifications, storage, components, efficacy, usage, health-preserving recipes, and precautions for 147 kinds of tonifying Chinese medicinal herbs. It focuses on the identification characteristics and key points for selection, guiding people in daily life to distinguish between genuine and counterfeit Chinese medicines. The book is well-researched, rich in content, and practical in identification and usage methods, making it a guide for daily health preservation and medicinal use. It can also be used as a reference for Chinese medicine practitioners, nutritionists, health-conscious Chinese medicine enthusiasts, and health food developers.
Identification and Application of Health-Care Traditional Chinese Medicine
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