Latest Food and Beverage Industry Hygiene Standards Manual

Author: Zhang Xuechun
Publisher:
Publish Date: 2005-10-01
Features: This book introduces relevant laws: the notice issued by the Ministry of Health on the "Hygiene Standards for Catering Industry and Collective Meal Delivery Units," the Food Hygiene Law of the People's Republic of China, the Law of the People's Republic of China on the Prevention and Control of Infectious Diseases, the Management Measures for Food Hygiene in the Catering Industry, the Hygiene Management System for School Canteens and Student Collective Meal Delivery, etc.

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