Author: None
Publisher:
Publish Date: 2005-04-01
Features: Chinese cuisine has a long and rich history, with a dazzling array of dishes serving as an important part of the outstanding cultural heritage of the Chinese nation and a crystallization of its wisdom. Over the years of exploration and practice, culinary elites haveed endless variations from various cooking methods, showcasing their exquisite skills in Chinese cuisine to the fullest. However, this has also left some beginners in awe. With the advancement of the times and the accelerating pace of life, many families aspire to prepare delicious meals quickly to free up more time for other activities. Simple, fast, and flavorful—enjoying food with joy, health, and efficiency—Master Xia Jinlong of Chinese cuisine presents the "Chinese Taste" series. With years of experience in culinary work and a particular expertise in cooking and innovating various family fast meals, Master Xia Jinlong provides a wealth of quick cooking methods suitable for fast-paced lifestyles in this book. Whether you have cooking experience or not, as long as you are willing to savor delicious food, you can try them. For family gatherings, enjoy the joy; for northern and southern flavors, choose freely; with rich illustrations and concise language, easy to learn and do. We believe this book will become a treasure trove for happy cooking in families and a personal guide for culinary enthusiasts.
Aromatic Steamed Dishes
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