Modern Kitchen Management Exam Guide

Author: Jin Guozhang
Publisher:
Publish Date: 2005-09-01
Features: This book is carefully compiled to suit self-study needs and meet the requirements of candidates preparing for exams. It covers all the knowledge points and assessment points outlined in the syllabus. Following the exam syllabus requirements, the author has meticulously created a large number of synchronous exercises, real exam question analyses, and mock tests, accompanied by reference answers, which help readers fully and accurately understand the exam textbook content.