Quail Farming Technology Q&A

Author: Zhang Dalong & Wang Jiying
Publisher:
Publish Date: 2003-11-01
Features: The history of chicken farming in China dates back over two to three thousand years. Since the reform and opening-up, it has experienced rapid development. The technical level of rural farming has become increasingly mature, with farming scales continuously expanding and considerable economic benefits. However, with the improvement of people's living standards, higher demands have been placed on the quality of food. The products from the original farming breeds and methods are no longer well-received, leading to a decline in the economic benefits of chicken farming. Under this situation, farmers engaged in farming in rural areas urgently need to change the existing farming models, enhance the technical content of farming, and achieve wealth through technology. To this end, we have compiled this book based on the materials accumulated over many years in teaching, production, and scientific research, referencing relevant literature, and summarizing the successful experiences of some specialized households. While ensuring the content is systematic and comprehensive, we have placed greater emphasis on its targeting and practicality, striving to make this book a true helper for farmers to achieve prosperity. The language of the book is simple and accessible, with strong targeting, incorporating scientific research results and practical experience. It is an indispensable technical book for farmers to escape poverty and achieve wealth.