Author: Gu Qingxi
Publisher:
Publish Date: 2004-04-01
Features: This book is divided into two parts. The first part focuses on discussing the origin and historical evolution of traditional Chinese medicine processing and preparation, as well as processing terminology and general principles. The second part selects 64 natural medicines that fully reflect the characteristics of traditional processing, with each entry organized in the following order: source, processing methods, operational requirements, processing research, prescription applications, and notes. The book highlights key points and emphasizes practicality, integrating traditional processing theory with modern concepts.
Jingbang's New Interpretation: A Specialist Monograph on the Contemporary Chinese Medical Encyclopedia (Part 1)
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